I know that spring has barely just begun and we still have a whole summer wedding season ahead of us, but I just can’t resist sharing this amazing outdoor autumn wedding from Jessica Fern Facette with you guys; from the unique venue to the one-of-a-kind decor, Chris and Raffaell
If you’re planning a bridal shower this spring, why not have a floral tea party bash? Today’s post is part one of a three part DIY mini-series for a complete spring-inspired bridal shower that any bride would love. Today we’re crafting this hanging centrepiece that
The new year is bringing lots of big changes to Uschi & Kay; first we launched the shop and now I’m thrilled to announce that we have expanded our team. In order to bring you guys lots more great content, we decided to bring on a bunch of talented new contributors and, start
A wedding reception in a garage? Why not! Decked out in jeans and a polka dot tie (him), and a short lace dress and sandals (her), Hans and Leah exchanged vows at their rural church before celebrating with a reception held in their parents’ transformed garage space; making for a
As the long weekend nears, I thought I’d end the week with a fun engagement session from the ladies at Sweet Heirloom Photography. Originally from Winnipeg, Phalyn and Lincoln now live in and love Vancouver and wanted an engagement session that captured some of their favourite t
Paper crafts are fun and especially impressive when you make them structural, so I’ve created a special table piece for your Easter gathering or gifting: a beautiful Paper Tulip Dish. There is not a lot you need, just some coloured cover stock, scissors, our free printable and a
Despite some wonderful personal touches – Stuart’s family kilt, the bagpipes, and the family tartan on the cake – today’s featured wedding is not all about the details; nope, this one’s all about the love. It’s about the look on Julia’s face a
A wedding with amazing food is simply the best kind of wedding, in my humble opinion. So when I saw the photos from Jay and Andrea’s wedding reception dinner at Quatrefoil restaurant, I was immediately sold; these two were instantly awesome in my book and I knew that the rest of